Midnight Snack Avocado Sandwich
Kippers were very popular with the wwii generation in the uk.
Recipe Summary Midnight Snack Avocado Sandwich
I came up with this recipe when trying to figure out a quick midnight snack. Green onions and bacon are fried together, which are a very yummy taste combination.
Ingredients | Polar Kipper Snacks Review2 slices bacon, cut into 1-inch pieces2 green onions, chopped1 tablespoon mayonnaise2 slices whole wheat bread, toasted½ avocado, mashed3 slices tomato⅓ cup alfalfa sproutssalt and ground black pepper to tasteDirectionsPlace the bacon in a large skillet and cook over medium-high heat, turning occasionally, until almost browned, 2 to 3 minutes. Add green onion to bacon; cook and stir until onion is soft and bacon is crisp, 3 to 5 minutes more.Spread mayonnaise on one side of each slice of toast. Spread mashed avocado onto one side of one piece of toast. Top avocado with tomato slices, sprouts, and bacon mixture; sprinkle with salt and black pepper. Place remaining slice of toast on top.Info | Polar Kipper Snacks Reviewprep: 15 mins cook: 5 mins total: 20 mins Servings: 1 Yield: 1 serving
TAG : Midnight Snack Avocado SandwichMeat and Poultry Recipes, Pork,
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