How to Make Nachos Beef Mince Recipe

Shrimp Nachos

Take inspiration from good food's recipes using beef, pork, lamb, healthy turkey and veggie mince.

Recipe Summary Shrimp Nachos

This is my most requested recipe to bring to get-togethers and there's always someone who hasn't had them who asks for the recipe. You can make it days ahead of time and have it out of the oven in just a few minutes when you need it. Add more chipotle peppers if you like it spicier. This recipe makes a lot, but it actually freezes well. I usually freeze half of it and have it another time. If you're making it for a party, though, bring it all because it will be gone!

Ingredients | Nachos Beef Mince Recipe

1 (14.5 ounce) package tortilla chips, or to taste

2 pounds shredded Monterey Jack cheese

1 ½ pounds large peeled and deveined cooked shrimp, tails removed and shrimp quartered

1 cup mayonnaise

4 chipotle peppers in adobo sauce, chopped

½ cup chopped fresh cilantro

¼ cup dried minced onion (such as McCormick® Coarse Grind Blend White and Green Onions)

1 ½ tablespoons ground cumin

¼ teaspoon ground black pepper

Directions

Info | Nachos Beef Mince Recipe