Steps to Prepare French Press Coffee Per Cup

Fruity Cookie Press Cookies

Picking the best coffee for french press brewing can be a struggle given the wide variety of coffee brands available.

Recipe Summary Fruity Cookie Press Cookies

Cookie press cookie made with any flavor of gelatin.

Ingredients | French Press Coffee Per Cup

4 cups all-purpose flour

1 teaspoon baking powder

1 ½ cups margarine

1 cup white sugar

1 (3 ounce) package fruit flavored Jell-O® mix

1 egg

1 teaspoon vanilla extract

1 (1 ounce) package fruit flavored Jell-O® mix

Directions

Preheat oven to 400 degrees F (205 degrees C).

Sift flour with baking powder. Cream margarine; gradually add sugar and gelatin and cream well. Add egg and vanilla; beat well. Gradually add flour mixture; mix until smooth.

Force dough through cookie press onto ungreased cookie sheet. Sprinkle with gelatin. Bake for about 12-13 minutes or until golden brown at the edges.

Info | French Press Coffee Per Cup

Servings: 30 Yield: 5 dozen

TAG : Fruity Cookie Press Cookies

Dessert Recipes, Cookies,

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