Fiery Red Pepper Potatoes
Place in a large bowl.
Recipe Summary Fiery Red Pepper Potatoes
This is a traditional and uniquely-flavored Korean side dish.
Ingredients | Red Sweet Potato Recipes1 ½ tablespoons soy sauce1 pinch cayenne pepper, or to taste1 ½ tablespoons vegetable oil3 potatoes, cut into bite sized pieces4 green onions, chopped1 large red bell pepper, chopped2 teaspoons sesame seedsDirectionsWhisk the soy sauce and cayenne pepper in a small bowl until the cayenne pepper is dissolved; set aside.Heat the vegetable oil in a large skillet over medium-high heat; cook the potatoes in the hot oil until golden brown, about 5 minutes. Stir in the onions, bell pepper, and sesame seeds; cook 1 minute more. Pour the soy sauce mixture over the potatoes; cook and stir until the liquid is completely absorbed, 1 to 2 minutes.Info | Red Sweet Potato Recipesprep: 15 mins cook: 10 mins total: 25 mins Servings: 4 Yield: 4 servings
TAG : Fiery Red Pepper PotatoesSide Dish, Potato Side Dishes,
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